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  #1  
Old 18th March 2011
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Quote:
Bahan

100 gram Mi telur

2 potong sosis

5 biji bakso

50 gram daging ayam dipotong-potong kecil

Sawi hijau

Bumbu :

Garam secukupnya

Merica secukupnya

Penyedap rasa secukupnya

Sous :

Kecap ikan

Minyak wijen

Saos tiram

Tepung maizena

Air Secukupnya.

Cara membuat :



Tuangkan air ke dalam loyang/wajan. Masukkan mi hingga berubah menjadi layu. Kemudian masukkan bumbu dan semua bahan. Saat semuanya telah menyatu dan sawi hijau mulai layu, masukkan tepung maizena. Angkat, sajikan untuk satu porsi.

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  #2  
Old 8th November 2011
hikarusai hikarusai is offline
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ane coba gan...
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  #3  
Old 8th November 2011
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mie favorit ane nih, saban kamis pasti makan mie siram, jarang aada yg jual juga..
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  #4  
Old 11th November 2011
michsoet michsoet is offline
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ajib ndan, patut dicoba nih, thx ndan
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  #5  
Old 16th November 2011
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busyman tau seluk beluk forumbusyman tau seluk beluk forumbusyman tau seluk beluk forumbusyman tau seluk beluk forumbusyman tau seluk beluk forumbusyman tau seluk beluk forumbusyman tau seluk beluk forumbusyman tau seluk beluk forum
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mie, makanan instan bg siapa saja,, teruma anak kost2an, demen ni
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  #6  
Old 1st December 2011
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kenapa musti di pakai tepung ndan pencerahannya
apa agar kuahnya jadi kental
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  #7  
Old 14th January 2012
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Quote:
Originally Posted by anaksebelah View Post
kenapa musti di pakai tepung ndan pencerahannya
apa agar kuahnya jadi kental
tepung maizena gan biar kuahnya agak kental, jadi pas disiram ga terlalu cair yang bikin mie jadi lembek super duper.

Kalo dimakan kan jadi masih ada krenyes2nya
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  #8  
Old 23rd January 2012
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Quote:
Originally Posted by meinStern View Post
tepung maizena gan biar kuahnya agak kental, jadi pas disiram ga terlalu cair yang bikin mie jadi lembek super duper.

Kalo dimakan kan jadi masih ada krenyes2nya
betul sekali, makasih atas penjelasannya ndan,
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  #9  
Old 21st April 2012
samurai80 samurai80 is offline
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mo tanya gan, klo pake kecap ikan bikin wangi ya ? nggak bikin amis gan ? ane mo nyoba beli kecap ikan tapi mikir2 takut nggak enak
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  #10  
Old 17th June 2012
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mau nyobain bkin ahh ntr
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